Popcorn Seasoning Blend
Brady harvests sea salt the same way as generations before him—through slow, solar evaporation across the grassy flats of San Juan Island. It’s still a one-man craft: salt, sun, and patience. That delicate salt meets golden nutritional yeast, organic dill, garlic, black pepper, red pepper flakes, and a whisper of cayenne. The result is savory with a touch of warmth—like home by the harbor, turned into flavor.
Sprinkle it lavishly over steaming popcorn, whisk it through buttered pasta, or dust avocado toast for a mid-afternoon pick-me-up. Wherever you are, it brings Pacific Northwest hearth and heart into your kitchen.
Made by Brady Ryan in Friday Harbor, WA, USA.
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